Cooking food in a pressurecooker is a great way to help retain natural flavourand nourishment. Not only does the food seem totaste better, it cooks much quicker too! However, manypressure cookers are large and cumbersome, making them heavy, hard to handleand difficult to store. But now here’s a lighter, neater alternative… a mini versionwith a more modest 1.5 litre capacity. It’s just the job when you’re cooking for 1or 2, or making smaller portions. It’s easy to open and close and is made fromhigh quality aluminium. Features a shielded safety valve and includes detailedinstructions with recipes.
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