Portobello Mushroom Burger Meaty, succulent, and bursting with umami. This plant-based powerhouse is a sophisticated, flavor-packed alternative to the traditional beef patty. A Fresh Take on a Classic A Ditch the beef for a “fleshy” Portobello stack that’s been marinated in garlic and balsamic. The secret to a perfect mushroom burger is achieving a […]
Scallion Pancakes Golden, flaky, and layered with flavor. These traditional pancakes are a masterclass in texture, offering a satisfying crunch with every bite. A Crispy Lunchtime Delight Discover the art of the perfect flake. These scallion pancakes are deceptively simple to make, using a rolling and twisting technique to create dozens of buttery, onion-filled layers. […]
Gourmet Popcorn: Two Ways Boost your movie night with artisanal Olive Oil & Parmesan or indulgent Brown Sugar Cinnamon—made effortlessly in the Whatever Pan. The Ultimate Movie Night Upgrade Ditch the microwave bags and experience the superior crunch of stove-popped corn. The Whatever Pan is uniquely suited for popcorn because of its deep ridges and […]
Elegant Baked Apple Roses Golden puff pastry swirls filled with tender, cinnamon-sugar glazed apples. A show-stopping dessert that’s as beautiful as it is delicious. A Floral Feast for the Senses These Apple Roses may look like they belong in a high-end French patisserie, but they are incredibly simple to master at home. The Whatever […]
The Ultimate Creamy Baked Mac & Cheese A luxurious, three-cheese masterpiece with silky Gruyère, sharp Cheddar, and a perfectly golden, bubbly crust. Comfort Food, Elevated Forget the boxed stuff—this is comfort food in its most sophisticated form. The Whatever Pan is the secret to the perfect bake. Because it’s crafted from high-quality cast aluminum, […]
Golden Homemade Cinnamon Twists Soft, brioche-style dough swirled with a rich buttery cinnamon filling—baked to golden perfection in the Whatever Pan. A Sweet, Spiced Labor of Love There is nothing quite like the smell of fresh cinnamon dough baking in the oven. The Whatever Pan is a baker’s secret weapon. Its thick cast aluminum base […]
Fresh & Zesty Breakfast Tacos A nourishing, protein-packed morning feast featuring creamy homemade refried pinto beans, scrambled eggs, and fresh avocado. Shake Up Your Morning Routine Ditch the toast and elevate your breakfast with these vibrant, Mexican-inspired tacos. The beauty of this recipe lies in the textures. By using the Jean Patrique 20cm Saucepan, […]
Salted Honey, Pear & Dark Chocolate Tarte Tatin An elegant twist on the French classic, featuring tender pears bathed in salted honey caramel and finished with a rich chocolate melt. A Modern Take on Tradition – Honey & Pear Tatin Transform humble pears into a show-stopping dessert with this decadent Tarte Tatin. The beauty of […]
Gigantic Family-Style Crème Brûlée Take your hash browns to another level with just a few delicious additions. The Ultimate Crowd-Pleaser – Shareable Crème Brûlée A golden, indulgent twist on classic hash browns, packed with flavour. Impress your guests with this “gigantic” take on the French classic, featuring a rich, velvety custard and a signature […]
Magic Garlic Tofu with Sesame & Ginger Crispy, oven-baked tofu tossed in a bold, glossy garlic sauce for the ultimate healthy vegetarian feast. The Vegetarian Showstopper – Magic Garlic Tofu Transform humble tofu into a restaurant-quality dish with this easy, high-protein recipe. Achieving the perfect texture is easy when you combine the precision of […]
