Ingredients
- 1 ½ lbs boneless skinless chicken thighs
- 2 bell peppers
- 1 large yellow onion
- ½ tsp salt
- ¼ tsp pepper
- ¼ garlic powder
- 2 tbsp lemon juice
- ¼ cup olive oil
Instructions
- Place chicken in a bowl and the salt, pepper, garlic powder, lemon juice, olive oil, mix and let marinate for 30 minutes.
- Once marinated alternate the vegetables and chicken on the skewer, making 6 skewers.
- Preheat oven to 450F.
- Bake in the oven for 25 minutes, flipping the skewers about half way through. Check to make sure the chicken is cooked all the way through.
- Serve this deliciousness!